Oceans elite offer our guests a range of fully inclusive charters. Our choice of menus ranging from Mediterranean favorites to local delicacies, using quality ingredients freshly sourced and prepared onboard, aim to cater for all tastes. Should you have specific dietary requirements or would like our chef to prepare a particular menu for your enjoyment then please let us know when arranging your charter.

Our bar is fully stocked with a selection of cold beers, quality wines and spirits. Offering a range of exotic cocktails and non alcoholic beverages, quenching thirst is never an issue whilst on board.

Menu

"Mediterranean Flare" Snacks Assorted Roasted Nuts Vegetable Chips Manzanilla Olives *** Lunch *** Antipasti selection of prosciutto crudo, smoked ham and salame napoli. Smoked salmon carpaccio on wild rocket leaves Chicken drummettes with lemon and rosemary marinade. Organic mixed salad Leafwith balsamic and olive oil vinaigrette. Roma tomato and buffalo mozzarella "caprese" with fresh basil leaf. Coleslaw salad with apple, raisin and walnuts. Fresh basil pesto potato salad with parmesan shavings. Selection of mustards relishes and pickles. Warm artisan bread selection. *** Dessert *** Chocolate fudge brownie with cream Coffee, Cookies and Chocolates

"Thai Syle" Snacks Vegetable Spring rolls Prawn tempura with lime mayo dip *** Lunch *** Grilled king prawns with Thai herbs. Assorted seafood Thai style salad. Chicken satay with peanut dipping sauce. Chicken and cashew nut Penang curry with prawns Glass noodle salad with minced pork. Thai green curry with chicken. Steamed jasmine rice. *** Dessert *** Seasonal fresh fruit with ice cream Coffee, Cookies and Chocolates

"Taste of India" Snacks Vegetable Samosas Masala Pappadum *** Lunch *** Chicken Malai Kebab-boneless chicken marinated in mild creamy sauce Lamb Rogan Josh-slow cooked lamb with cardamom cloves and other whole spices Aloo Matar-thick potato and pea curry Dal Makhani-black lentils cooked-in creamy tomato sauce Chicken Tikka-chicken marinated in a ginger, garlic and spices Vegetable Curry-assorted vegetables in a tangy tomato gravy Vegetable Pulao Rice-Saffron flavoured rice with assorted vegetables Mixed Raita-yogurt with cucumber, tomatoes and onion Selection of Naan and Roti breads *** Dessert *** Seasonal fresh fruit with ice cream Coffee, Cookies and Chocolates

"AI fresco" Snacks Assorted Roasted Nuts Vegetable Chips Manzanilla Olives *** Lunch *** Assorted Selection of Prawn, lemon mayonnaise and fresh parsley leaf panini Smoked Ham, cheddar, red onion, lettuce, tomato and grain mustard baguette. Oak smoked salmon and brie on herb bread Roasted chicken coated in club sauce, bacon, lettuce and tomato foccacia Mixed leaf salad with olive oil and balsamic vinaigrette Potato and asparagus salad with mayo dressing *** Dessert *** Ice Cream Selection Coffee, Cookies and Chocolates

Drinks Menu

Water Mineral Water Sparkling Water Tonic Water

Juices Orange Pineapple Apple

Soft Drinks Coca –Cola Diet Coke Fanta Sprite Ice Tea

Beer Singha Heineken

Wine Old world Italian New World Australian

Spirits Grey goose vodka Gordons Gin Jack Daniels Bacardi Malibu Tequila Chivas Whiskey

Champagne Moet Chandon Laurent Perrier

Coffee and Tea Earl Grey English Breakfast Tea Green Tea Herbal Selection Latte Espresso Regular Coffee Irish coffee Iced coffee